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Culinary arts capital of Hue


Hue which is considered to have a background in traditional culinary arts are featured. Since ancient times, in the family in Hue, a woman from lady to lady wives are poor parenting education through a traditional high, in which the virtues of kindness, make is, dexterity, or have been taught a very careful way. From the qualities that the position of homemaker, Hue woman cooking in all its're sure to get those delectable meal though is normal for your home or the party tray used in ancestral worship, the party used to entertain friends.

The food in the culinary culture of this place is divided into two categories: royal dishes and rustic dishes. The court may include items such as: Nem public, phoenix rolls, fried nest, sea cucumber cooked lobster, cook deer ribs stewed chicken, stewed abalone five spices, sheep stew ... and the delicacies of the region folk this land is: rice, mussels, beef noodle, meat moist cake water, dirt cake, cake pleasure, filter nam ... Interestingly can list dozens of types of fish was delicious and also some salt. Best known as: sour shrimp sauce, seasoning sauce, shrimp sauce, tuna fish, crab sauce, fish sauce leaking, anchovy fish, pompano fish. And salts include: salt cellar, salt roasted, salted life, discharging salt, salted beans, salt and pepper, lemon pepper and salt, salt pepper, salt and oil leaves ...

Tourists can eat Hue folk dishes such as Veal her shop located in Ly Thuong Kiet had beef noodle soup is delicious, dirt cake, mushrooms, red filter is to sell in her shop Nguyen Binh Khiem, she Add shop to sell Japan is famous for its Le rice cake pleasure Shanghai Quartet, sesame Thien Huong Nam Pho noodles, pickled shrimp she Ry at Dong Ba market, rice, mussels Vi Da ... A special feature of the culinary arts of this land is parallel to the value of food literally eating the food of Hue there are many supplements in oriental medicine. Season this end, a combination of ingenuity gave the attractive dish that has kept the balance for the human body.

Available long tradition and material resources available locally, through skillful hands of the cook, the typical dishes of Hue just delicious, beautiful, rich in nutrients to the culture medium showed a behavior of people in society. Which is a local reputation for culinary arts, so even here there are hundreds of delicious dishes, each dish are available in it a unique flavor that can cause a deep impression on the visitor cuisine both domestic and foreign visitors. If you have time come to the ancient capital, you will have the opportunity to feel very clearly the very unique culture of this place.
 
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